Der Haupteingang der MKW GmbH in Wuppertal

Bakery machines

MKW GmbH is also present with its plants in the food industry. Especially industrial bakeries use our fully automatic bakery plants in the production

Experience with industrial bakery machines for many years

For more than ten years, as a partner of the company Rego Herlitzius, we have been carrying out the programming and commissioning of industrial bakery machines and therefore have great experience in this field.

A total solution of MKW

With the acquisition of the industrial bakery machinery division of Rego Herlitzius, we now provide our customers with a total solution and continue the business under the renowned Herlitzius brand. Starting with the feeding of the machines with bakery products, over the cutting and portioning by means of precise cutting units, up to the transport. In addition, we integrate palletizing systems with robots from renowned manufacturers such as Kawasaki, Kuka or ABB. All automated and designed for your needs. This ensures a particularly efficient work with high quantities. We use the latest control technology and attach great importance to good operability.

Strip roller system „Format 3000“

Our machines can form dough strands up to 3000 mm long. The dough is uniformly rolled and pressed out with exact weight. Thus, portions of dough of the same size can be reproduced with the highest quality. In addition, the dough strands can be top- and bottom-floured. This is selected separately and controlled separately. The dough strands are then deposited on conveyor belts and transported out of the plant.

  • To place strips on belts, tins or fermentation baskets
  • Useful length up to 3000 mm
  • Servo controlled extruder
  • Teflon coated dough hopper
  • Multiple seeding possible
  • A wide range of recipes can be saved
  • remote maintenance via Ethernet
  • Easy cleaning by adaptable, removable extrusion unit
  • Up to 300 bread strips per hour

Fully automated bread cutter „SBA Rotec 3000"

Our machines deliver best cutting quality and performance with minimum cutting losses. Continuous and individual blade lubrication achieves an ideal slicing result for almost any type of bread.

The cutting thickness can be variably adjusted according to requirements.

  • High performance circular blade bread cutter
  • Up to 600 slices per minute
  • Rotation independent cutting speed and interpolating servo drive technology
  • A wide range of recipes can be saved
  • Fully automated bread feed
  • Bread type depending variable oiling unit
  • Bread height controlling
  • remote maintenance via Ethernet